WebOct 19, 2015 · Preheat oven to 180 deg C, Line a 11 x 7.5 inches rectangular pan, all sides up. Cream butter, egg and sugar together in a bowl with an electric mixer until light and fluffy. Sift in flours and custard … Web2. Line an 8×8 inch baking dish or brownie pan with parchment paper. Evenly press the biscuit dough into the dish to form the base. Bake in the oven for around 15 minutes, until lightly browned and cooked through.
Raspberry and coconut cake recipe - BBC Food
WebJul 14, 2024 · 30 g (⅓ cup) desiccated coconut 125 g butter melted For the topping: 2 tbs cocoa powder 90 g (1 cup) desiccated coconut 185 g (1 ½ cups) icing sugar 160 g (½ cup) sweetened condensed milk 1 tbs butter … WebMar 20, 2024 · Instructions. Heat your oven to either 190c or 375f and line a square tin with parchment paper. In a large mixing bowl add the flour, coconut sugar, oatmeal and shredded coconut. Chop the cold butter into small diced cubes and using your fingers, rub the butter into the dry ingredients and form a crumble. federal archiving laws
Coconut Raspberry Slice - Ruled Me
WebDec 17, 2024 · Place the coconut, quartered marshmallows, peanuts and halved glacé cherries into a large bowl. Line a 18 cm x 13 cm (7 inch x 5 inch) slice tin with non-stick baking paper. Chop the chocolate to even-size pieces and place into the top of a double boiler or heatproof bowl set over a pan of barely simmering water making sure that the … WebCombine coconut, sugar, egg and vanilla together, mix well; Assembly: Spread the raspberry jam over the base and spread the coconut mixture evenly over the top; Place … Webdirections. Combine first three listed dry ingredients in a bowl. Rub in the butter. Mix into a soft dough with one lightly beaten egg. Press the dough evenly over the base of a well … declaring pension contributions to hmrc